Description
Rosół is Poland's beloved traditional chicken soup, simmered low and slow for hours with a whole chicken, root vegetables, roasted onions, and fresh herbs. Resulting in a crystal-clear, golden broth rich in deep flavor and restorative qualities, it is traditionally served over thin kluski egg noodles with sliced carrots on Sunday afternoons and festive family gatherings.
A Taste of History
Dating back centuries, Rosół is Poland quintessential Sunday dinner soup and home remedy, renowned for its crystal-clear golden broth.
Prep Time
20 minutes
Cook Time
2 hours 30 minutes
Total Time
2 hours 50 minutes
Ingredients & Nutrition
290 kcal
Calories
24 g
Protein
10 g
Fat
26 g
Carbs
3 g
Fiber
4 g
Sugar
550 mg
Sodium
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Equipment
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- Large Stockpot
Instructions
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