Creamy beef stroganoff with mushrooms served over buttered egg noodles.

🇷🇺Beef Stroganoff

Published by RecipeNest

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Description

Beef Stroganoff is a classic Russian dish of tender strips of beef sautéed with earth mushrooms and onions in a rich, velvety sour cream and Dijon mustard sauce. Served over a bed of warm buttered egg noodles or mashed potatoes, this satisfying meal delivers timeless luxury and deep comforting flavors.

A Taste of History

Created in 19th-century Russia for the aristocratic Stroganov family, blending French sauteing techniques with Russian sour cream (smetana).

Prep Time

15 minutes

Cook Time

25 minutes

Total Time

40 minutes

Difficulty

Medium

Skills

Searing, Sauce Making

Kitchen

Average

Ingredients & Nutrition

590 kcal

Calories

42 g

Protein

34 g

Fat

28 g

Carbs

2 g

Fiber

4 g

Sugar

680 mg

Sodium

New Feature: We're excited to introduce our nutrition calculator! Please treat these values as an estimate, as they are auto-calculated. For specific dietary needs, consulting a professional is always recommended.

Equipment

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  • Large Skillet
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Instruction visual for Beef Stroganoff

Instructions

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