🇺🇸Classic Mashed Potato
Published by RecipeNest
Description
Creamy, rich, and velvety smooth, this Classic Mashed Potato recipe is pure comfort food. Made with boiled Yukon Gold potatoes whipped with warm butter, heavy cream, garlic, and fresh herbs, it is the ultimate side dish for any roast dinner or family gathering.
A Taste of History
Mashed potatoes have been a staple of Western cuisine since the 18th century. Popularized in France by Antoine-Augustin Parmentier and in England by Hannah Glasse, mashed potatoes became one of the most beloved side dishes in global culinary history.
Prep Time
15 minutes
Cook Time
20 minutes
Total Time
35 minutes
Ingredients & Nutrition
310 kcal
Calories
4 g
Protein
21 g
Fat
28 g
Carbs
3 g
Fiber
2 g
Sugar
290 mg
Sodium
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Instructions
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